Schlake's Food: 2015-03-19


A "Santa Fe" steak on a cast iron comal on an induction cooker.


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Some italian sausage and beef meatballs after being roasted in the oven. Brian, at Supermart, made them for the meat market, I just roasted them again.


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The steak, partially cooked.


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Spinach and pasta, without any steak on it.


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And finally, the steak on the spinach and pasta.


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